| 000 | 00797nam a2200313Ia 4500 | ||
|---|---|---|---|
| 001 | Z_2422 | ||
| 003 | CHAP | ||
| 008 | 220113s1968 xx 000 0 und d | ||
| 010 | _a165476 | ||
| 040 | _cCHAP | ||
| 082 | _a338.1764 T6 | ||
| 100 |
_aTopel, David G _9113898 |
||
| 245 |
_aThe pork industry : problems and progress / _cby David G. Topel |
||
| 260 |
_aAmes : _bIowa State University Press, _c1968 |
||
| 300 |
_a236 p. : _bilus. |
||
| 440 | _a | ||
| 500 | _a | ||
| 503 | _a | ||
| 650 |
_aGanado porcino _xMercadeo _945383 |
||
| 650 |
_aGanado porcino _xNutrición _945390 |
||
| 650 |
_aGanado porcino _xPrecios _945398 |
||
| 650 |
_aIndustrias agrÃcolas _957925 |
||
| 901 | _a338.1764 T6 | ||
| 902 | _aA | ||
| 910 | _a1968 | ||
| 942 | _c1 | ||
| 942 | _cc1 | ||
| 999 |
_c165476 _d165476 |
||