| 000 | 00829nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | dia_1927 | ||
| 003 | CHAP | ||
| 005 | 20230427134603.0 | ||
| 008 | 220117s1971 xx 000 0 und d | ||
| 010 | _a172463 | ||
| 040 | _cCHAP | ||
| 082 | _a633.492 E34 | ||
| 100 |
_aEdmond, J.B. _935386 |
||
| 245 |
_aSweetpotatoes: Producction, Processing, Marketing / _c by Edmond and G.R.Ammerman |
||
| 260 |
_aWestport, Conecticut : _b the Avi Publishing. CO., _c1971 |
||
| 300 | _a334 p. | ||
| 400 | _aMAJOR TEED AND FOOD CROPS IN AGRICULTURE AND FOOD SERIES | ||
| 600 |
_a1.Patata/ 2.Papata-enlatado/ 3.Patata-deshidratación/ 4.Patata-industrialización. I. Ammerman, R. II. t. _9151851 |
||
| 901 | _a633.492 E34 | ||
| 902 | _aM | ||
| 905 | _a0000001971 CONX 0000000000ING00 | ||
| 942 |
_cLIBRO _2ddc |
||
| 999 |
_c172463 _d172463 |
||