| 000 | 00929nam a2200301Ia 4500 | ||
|---|---|---|---|
| 001 | dia_6183 | ||
| 003 | CHAP | ||
| 005 | 20251023173916.0 | ||
| 008 | 220117s1961 xx 000 0 und d | ||
| 010 | _a176626 | ||
| 040 | _cCHAP | ||
| 082 | _a663.63 T74 1961 | ||
| 100 |
_aTressler, Donald K. _9114827 |
||
| 245 |
_aFruit and vegetable juice : processing technology / _c Donald K. Tressler y Maynard A. Joslyn |
||
| 260 |
_aEstados Unidos de América : _b AVI, _c1961 |
||
| 300 | _a1028 p. | ||
| 504 | _aIncluye bibliografías | ||
| 590 | _aTP562 T47 1961 | ||
| 650 | 0 |
_aFruit juices _9148584 |
|
| 650 |
_aJugos de fruta _962307 |
||
| 650 |
_aJugos de hortalizas _9155351 |
||
| 650 |
_aVegetable juices _9155352 |
||
| 700 |
_aJoslyn, Maynard A., coaut. _9159216 |
||
| 901 | _a663.63 T74 1961 | ||
| 902 | _aM | ||
| 905 | _a5232271961 -usdnm 8223123322eng16 | ||
| 942 |
_cLIBRO _2ddc |
||
| 999 |
_c176626 _d176626 |
||