| 000 | 01344nam a2200385Ia 4500 | ||
|---|---|---|---|
| 001 | dia_6534 | ||
| 003 | CHAP | ||
| 005 | 20230719124353.0 | ||
| 008 | 220117s1987 xx 000 0 und d | ||
| 010 | _a177606 | ||
| 020 | _a84-200-0606-8 | ||
| 040 | _cCHAP | ||
| 082 | _a641.453 C69 1987 | ||
| 100 |
_aCox, Pat M. _9161658 |
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| 245 |
_aUltracongelacion de alimentos : guía de la teoría y práctica / _c Pat M. Cox ; colaboración Patricia Mitchell ; traducción Juan Antonio Ordóñez Pereda y Marco Antonio Díaz Hernández |
||
| 260 |
_aEspaña : _b Acribia, _c1987 |
||
| 300 | _axvii, 459 p. | ||
| 500 | _aTítulo original: Deep freezing: a comprehensive guide to its theory and practice | ||
| 503 | _aC. | ||
| 504 | _aIncluye bibliografías | ||
| 590 | _aTX610 C69 1987 | ||
| 650 |
_aAlimentos congelados _94302 |
||
| 650 |
_aCongelación _9149366 |
||
| 650 |
_aFreezing _9161659 |
||
| 650 |
_aFrozen foods _9147452 |
||
| 650 |
_aRefrigeración _995611 |
||
| 650 |
_aRefrigeration _9146930 |
||
| 700 |
_aDíaz Hernández, Marco Antonio, tr. _9161660 |
||
| 700 |
_aMitchell, Patricia, colab. _9161661 |
||
| 700 |
_aOrdoñez Pereda, Juan Antonio _9152802 |
||
| 901 | _a641.453 C69 1987 | ||
| 902 | _aM | ||
| 905 | _a5232271987 sp admn8222223322spa16 | ||
| 942 |
_cLIBRO _2ddc |
||
| 999 |
_c177606 _d177606 |
||