000 00873nam a22003017a 4500
003 CHAP
005 20220329134301.0
008 971013s1979 r 00010 d
010 _a18095
011 _a19067
035 _a23152
040 _cCHAP
082 _a641.1
_bB53
100 0 0 _aBlanshard, J. M. V.
_913125
245 _aPolysaccharides in food
260 _aLondon :
_bButterworths,
_c1979
300 _a368 p.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1150
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0734
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0125
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1311
650 1 4 _aAlimentos
_xAnálisis.
_94164
650 1 4 _aPolisacáridos.
_990243
700 0 _aMitchell, J. R.
_976230
901 _aBK
942 _cLIBRO
949 _a641.1 B53
_bBC
_cLIBRO
_d33724000271979
_eLIBRO
_h54989
_i23152
_si
999 _c18095
_d18095