| 000 | 01546nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | IA_El grado de transformación puede variar, desde las actividades de limpieza y clasificación, de frutas por ejemplo, pasando por procesos como molienda, mezclado, cocción, deshidratación, pasteurización, hasta alteraciones químicas (Austin, 1992). Aloe vera has been used since antiquity, mainly by the Egyptians who used it as a moisturizer and disinfectant, the peoples of Africa was used for medicinal purposes. The medicinal properties are attributed to aloe are as healing, bactericide, etching, relieves stomach upsets, helps blood circulation. The degree of processing may vary from the cleanup and sorting fruit for example, through processes such as grinding, mixing, cooking, drying, pasteurization, to chemical alterations. | ||
| 002 | ESTUDIO DE FACTIBILIDAD TECNICO-ECONOMICO Y MANUAL | ||
| 008 | 220117s xx 000 0 und d | ||
| 010 | _a185550 | ||
| 530 | _aDisponible en PDF | ||
| 650 | 0 |
_aAgricultural industry _xGood manufacturing practices _zMéxico _zGuanajuato _9159615 |
|
| 650 |
_aAloe vera _94554 |
||
| 650 | 0 |
_aIndustria agrícola _xBuenas prácticas de fabricación _z México _zGuanajuato _9159616 |
|
| 700 |
_aEspejel Zaragoza, José Alfredo, asesor _9163665 |
||
| 700 |
_aJiménez Sánchez, Armando, coaut. _9159617 |
||
| 700 | 1 |
_aPonce Hernández, Pedro _9147918 |
|
| 700 |
_aSzymanski Duque, Rosa Guadalupe, asesor _9163701 |
||
| 942 | _cTESIS C37 2015 | ||
| 999 |
_c185550 _d185550 |
||