000 01334cam a22003977a 4500
003 CHAP
005 20220329134401.0
008 971013s1994 r 00010 d
010 _a19699
011 _a20671
035 _a24759
040 _cCHAP
090 _aFolleto 14401
100 0 0 _aYork, Alison.
_9123177
245 1 4 _aThe inter-american citrus network
_b: a compilation of american citrus data
260 _aLake Alfred, Florida :
_bUniversity of Florida. Food amd Resource Economics Department,
_c1994
300 _a27 h.
500 _aFotocopia
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0217
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1738
590 _aBATCH-UPD
_b10
_c20130409
_lUCH01
_h2236
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1118
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0958
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1312
650 1 4 _aCítricos
_xEstadísticas.
_924429
650 1 4 _aCítricos
_xIndustria.
_924439
650 1 4 _aCítricos
_xRendimiento.
_924463
650 1 4 _aLima
_xIndustria.
_966788
650 1 4 _aLimón
_xIndustria.
_966834
650 1 4 _aMandarina
_xIndustria.
_970334
650 1 4 _aNaranja
_xIndustria.
_980170
650 1 4 _aToronja
_xIndustria.
_9113978
901 _aBK
942 _cFOLL
949 _aFolleto 14401
_bBC
_cFOLL
_d-57122
_eTS1
_i24759
_si
999 _c19699
_d19699