| 000 | 00778nam a22002777a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329134402.0 | ||
| 008 | 971013s1957 r 00010 d | ||
| 010 | _a19725 | ||
| 011 | _a20697 | ||
| 035 | _a24785 | ||
| 040 | _cCHAP | ||
| 082 |
_a636.4 _bA5 1957 |
||
| 100 | 0 | 0 |
_aAnderson, Bruce. _95559 |
| 245 | _aSwine management | ||
| 250 | _a2 ed. | ||
| 260 |
_aChicago, Ill., : _bJ.B. Lippincott, _c1957 |
||
| 300 |
_a531 p. _b: ilus |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0236 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2315 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1312 |
||
| 650 | 1 | 4 |
_aGanado porcino. _945328 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a636.4 A5 1957 _bBC _cLIBRO _d33724000113981 _eLIBRO _h39700 _i24785 _mD _si |
||
| 999 |
_c19725 _d19725 |
||