| 000 | 01334cam a22003377a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329134518.0 | ||
| 008 | 971013s1973 r 00010 d | ||
| 010 | _a21408 | ||
| 011 | _a22380 | ||
| 035 | _a26475 | ||
| 040 | _cCHAP | ||
| 082 |
_a634.3 _bC5 1973 |
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| 245 | 1 | 4 | _aThe citrus industry |
| 250 | _aRev. ed. | ||
| 260 |
_aBerkeley, Ca. : _bUniversity of California. Division of Agricultural, _c1973 |
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| 300 |
_a4 v. _b: ilus. |
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| 505 | _aContenido: v.1 History, world distribution botany; and varietios -- v.2 Anatomy, physiology, genetics, and reproduction. -- v.3 Production technology -- v.4 Crop protection | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1947 |
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| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1310 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0958 |
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| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1313 |
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| 650 | 1 | 4 |
_aCítricos _xIndustria. _924439 |
| 650 | 1 | 4 |
_aCítricos _xMejoramiento. _924448 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a634.3 C5 1973 _bBC _cLIBRO _d33724000203980 _eLIBRO _fv.2 _h59003 _i26475 _si |
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| 949 |
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| 949 |
_a634.3 C5 1973 _bBC _cLIBRO _d33724000204004 _eLIBRO _fv.3 _h56041 _i26475 _si |
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| 949 |
_a634.3 C5 1973 _bBC _cLIBRO _d33724000204038 _eLIBRO _fv.1 _h59004 _i26475 _si |
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| 999 |
_c21408 _d21408 |
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