000 01248cam a22003617a 4500
003 CHAP
005 20220817040912.0
008 971013s1988 us r 00010 eng d
010 _a2415
011 _a3387
035 _a2587
040 _cCHAP
090 _aFolleto 13417
100 0 0 _aCalegan, Geraldo M.
_917459
245 1 4 _aThe brazilian wheat policy
_b: its costs, benefits, and effects on food consumption
260 _aWhashington, D. C. :
_bInternational Food Policy Research Institute
_c1988
300 _a63 p.
_b; graphs
410 0 0 _aInternational Food Policy Research Institute
490 0 _aResearch report
_v; 66
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1549
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0947
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0925
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1303
650 1 4 _aTrigo
_xAspectos económicos
_xBrasil.
_9114969
650 1 4 _aTrigo
_xBrasil.
_9114988
650 1 4 _aTrigo
_xCostos de producción.
_9115000
700 0 _aSchun, G. Edward.
_9103247
810 _aInternational Food Policy Research Institute
830 0 _aResearch report
_v; 66
_996080
901 _aBK
942 _cFOLL
949 _aFolleto 13417
_bBC
_cFOLL
_d-12091
_eTS1
_i2587
_mD
_si
999 _c2415
_d2415