000 01048nam a22003257a 4500
003 CHAP
005 20220329133126.0
008 971013s1990 r 00010 d
010 _a2433
011 _a3405
035 _a2605
040 _cCHAP
090 _aFolleto 9584 (1990)
110 _aOhio State University.
_bOhio Agricultural Research and Development Center
_982854
245 _aFruit crops 1990
_b: a summary of research
260 _aWooster, Ohio :
_bThe University,
_c1990
300 _a70 p.
_b; graphs
490 _aResearch circular
_v; 297
500 _aD45-219
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1907
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1235
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1446
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1303
650 1 4 _aFruticultura
_xE.U.A.
_943718
650 1 4 _aFruticultura
_xInvestigación.
_943728
830 0 _aResearch circular
_v; 297
_996063
901 _aBK
942 _cFOLL
949 _aFolleto 9584 (1990)
_bBC
_cFOLL
_d-12109
_eTS1
_i2605
_mD
_si
999 _c2433
_d2433