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_aMcGillivray, W. A. _973529 |
| 245 |
_aVitamin conten of New Zealand meats _b: I. methods of assay for the B group vitamins. II. Lamb and Mutton |
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| 500 | _aSobretiro de: New Zealand Journal of Science and Technology. Sec. A. 31(4):23-35, 1949 | ||
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_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2247 |
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_aCONVERSION _b10 _c20130109 _lUCH01 _h1316 |
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| 650 | 1 | 4 |
_aVitaminas en carne. _9120020 |
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