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_aKnight, J. W. _963522 |
| 245 | 1 | 4 | _aThe chemistry of wheat starch and gluten and their conversion products |
| 260 |
_aLondon : _bLeonard Hill, _c1965 |
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| 300 |
_a156 p. _b: ilus. ; láms. |
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_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1834 |
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| 650 | 1 | 4 |
_aTrigo _xAlmidón. _9114960 |
| 650 | 1 | 4 |
_aTrigo _xGluten. _9115034 |
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