| 000 | 01039nam a22003137a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329134950.0 | ||
| 008 | 971013s1985 r 00010 d | ||
| 010 | _a28787 | ||
| 011 | _a29759 | ||
| 035 | _a33870 | ||
| 040 | _cCHAP | ||
| 082 |
_a665 _bL3 |
||
| 100 | 0 | 0 |
_aLawson, Harry W. _965188 |
| 245 | _aStandars for fats and oils | ||
| 260 |
_aWestport, Conn. : _bAVI, _c1985 |
||
| 300 |
_a235 p. _b: ilus. ; gráfs. |
||
| 490 |
_aThe L.J. Minor Food service standards series _v; 5 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2206 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1511 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1552 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1316 |
||
| 650 | 1 | 4 |
_aGrasas y aceites _xAnálisis. _9153869 |
| 650 | 1 | 4 |
_aGrasas y aceites _xNormas de calidad. _950450 |
| 830 | 0 |
_aThe L.J. Minor Food service standards series _v; 5 _9112674 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a665 L3 _bBC _cLIBRO _d33724000132288 _eLIBRO _gI.132821 _h1238 _i33870 _mDir. _si _t15.88 |
||
| 999 |
_c28787 _d28787 |
||