000 00867cam a22003017a 4500
003 CHAP
005 20220329135106.0
008 971013s1945 r 00010 spa d
010 _a30789
011 _a31761
035 _a35873
040 _cCHAP
090 _aTesis
100 0 0 _aCorzo Ruiz, Francisco.
_928437
245 1 3 _aEl cacao en México
260 _aChapingo, Méx. :
_bEl autor,
_c1945
300 _a55 h.
502 _aTesis (Ing. Agr. Esp. en Fitotecnia) -- ENA
590 _aALEPH
_b10
_c20130110
_lUCH01
_h1252
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1724
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1106
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0804
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1317
650 1 4 _aCacao
_xMéxico.
_916961
901 _aBK
942 _cTESIS
949 _bBC
_cTES
_d-82845
_eTS1
_i35873
_si
999 _c30789
_d30789