000 00733cam a22002657a 4500
003 CHAP
005 20220329133205.0
008 971013s1984 r 00010 d
010 _a3190
011 _a4162
035 _a3364
040 _cCHAP
082 _a664.85
_bJ8
100 0 0 _aJul, Mogens.
_962322
245 1 4 _aThe quality of frozen foods
260 _aLondon :
_bAcademic Press,
_c1984
300 _a292 p.
_b: gráfs.
500 _aD49-1
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2129
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1303
650 1 4 _aAlimentos congelados.
_94302
901 _aBK
942 _cLIBRO
949 _a664.85 J8
_bBC
_cLIBRO
_d33724000131264
_eLIBRO
_gI.156374
_h81236
_i3364
_si
_t255.36
999 _c3190
_d3190