| 000 | 00861nam a22002897a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329135149.0 | ||
| 008 | 971013s1960 r 00010 d | ||
| 010 | _a31945 | ||
| 011 | _a32917 | ||
| 035 | _a37032 | ||
| 040 | _cCHAP | ||
| 082 |
_a637.12 _bN48Y |
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| 100 | 0 | 0 |
_aNevens, William Barbour. _980963 |
| 245 | _aPrincipios de producción lechera | ||
| 260 |
_aBarcelona : _bSalvat, _c1960 |
||
| 300 |
_a486 p. _b: ilus. |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1601 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0958 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1634 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1318 |
||
| 650 | 1 | 4 |
_aIndustria lechera. _957819 |
| 650 | 1 | 4 |
_aLeche _xProducción. _965400 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a637.12 N48Y _bBC _cLIBRO _d33724000904769 _eLIBRO _h24759 _i37032 _si |
||
| 999 |
_c31945 _d31945 |
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