000 01067nam a22003257a 4500
003 CHAP
005 20220329135328.0
008 971013s1984 r 00010 d
010 _a34505
011 _a35477
035 _a39593
040 _cCHAP
090 _aFolleto 9584
110 _aOhio State University.
_bOhio Agricultural Research and Development Center
_982854
245 _aFruit crops 1984
_b: a sumary of research
260 _aWooster, Ohio :
_bThe Center,
_c1984
300 _a71 p.
_b: ilus. ; gráfs.
490 _aResearch circular
_v; 283
501 _aEnc. con otros impresos similares
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1907
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1235
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1447
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1319
650 1 4 _aFruticultura
_xE.U.A.
_943718
650 1 4 _aFruticultura
_xInvestigación.
_943728
830 0 _aResearch circular
_v; 283
_996063
901 _aBK
942 _cFOLL
949 _aFolleto 9584
_bBC
_cFOLL
_d-90260
_eTS1
_i39593
_si
999 _c34505
_d34505