| 000 | 00963nam a22003017a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329135705.0 | ||
| 008 | 971013s1992 r 00010 d | ||
| 010 | _a40638 | ||
| 011 | _a41610 | ||
| 035 | _a45736 | ||
| 040 | _cCHAP | ||
| 082 |
_a637.14 _bA5 1992 |
||
| 110 |
_aAmerican Public Health Association _95271 |
||
| 245 | _aStandard methods for the examination of dairy products | ||
| 250 | _a16 ed. | ||
| 260 |
_aWashington, D.C. : _bThe Association, _c1992 |
||
| 300 | _a546 p. | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0921 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0543 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1716 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1322 |
||
| 650 | 1 | 4 |
_aLeche _xNormas de calidad. _965396 |
| 650 | 1 | 4 |
_aProductos lácteos _xNormas de calidad. _992147 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a637.14 A5 1992 _bBC _cC _d33724000617981 _eC _gI.179201 _h88616 _i45736 _si _t326.00 |
||
| 999 |
_c40638 _d40638 |
||