| 000 | 00924cam a22002897a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329135813.0 | ||
| 008 | 971013s1992 r 00010 d | ||
| 010 | _a42466 | ||
| 011 | _a43438 | ||
| 035 | _a47574 | ||
| 040 | _cCHAP | ||
| 082 |
_a636.08 _bE54 |
||
| 100 |
_aEnglish, Peter R. _936990 |
||
| 245 | 0 |
_aStockmanship _b: improving the care of the pig and other livestock |
|
| 260 |
_aIpswich, England : _bFarming Press, _c1992 |
||
| 300 |
_a190 p. _b: ilus. ; láms. |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2129 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1439 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1458 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1323 |
||
| 650 | 1 | 4 |
_aGanadería _xTrabajadores. _944855 |
| 650 | 1 | 4 |
_aGanado porcino. _945328 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a636.08 E54 _bBC _cLIBRO _d33724000004107 _eLIBRO _gI.c/e _h88944 _i47574 _si _t68.00 |
||
| 999 |
_c42466 _d42466 |
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