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003 CHAP
005 20250613110417.0
008 971013s r 00010 d
010 _a43278
011 _a44250
035 _a48388
040 _cCHAP
090 _aR-1822
100 0 0 _aRahman, M. A.
_993741
245 0 _aStudies on pineapple. IV. The effect of different concentrations on Alpha-naphthaline acetic acid on the quality characteristics of mature-ripe pineapples
500 _aSobretiro de : Bangladesh J. Sci. Ind. Res. 14 (1-2) : 126-130, 1979
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0124
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1552
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0950
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1622
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1324
650 1 4 _aHormonas vegetales.
650 1 7 _aPiña (Ananas comosus)
_xMaduración
_2
_988410
650 1 4 _aPlantas
_xCrecimiento
_xAditivos.
_988804
700 0 _aHague, M. S.
_952237
700 0 _aShahidullah, M.
_9105455
901 _aBK
942 _cREIMP
949 _aR-1822
_bBC
_cR
_d-109624
_eTS1
_i48388
_si
999 _c43278
_d43278