000 01095cam a22003257a 4500
003 CHAP
005 20220817041016.0
008 971013s1989 r 00010 d
010 _a4515
011 _a5487
035 _a4701
040 _cCHAP
090 _aFolleto 13075
100 0 0 _aTshibaka, Tshikala B.
_9115445
245 0 _aFood production in a land-surplus, labor-scarce economy
_b: the Zairian Basin
260 _aWashington :
_bInternational Food Policy Research Institute,
_c1989
300 _a70 p.
410 _aInternational Food Policy Research Institute
490 0 _aResearch report
_v; 74
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2118
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1428
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1304
650 1 4 _aAgricultura
_xAspectos economicos
_xZaire.
_91308
650 1 4 _aAgricultura
_xTrabajadores
_xZaire.
_91883
810 _aInternational Food Policy Research Institute
830 0 _aResearch report
_v; 74
_996080
901 _aBK
942 _cFOLL
949 _aFolleto 13075
_bBC
_cFOLL
_d-14248
_eTS1
_i4701
_si
999 _c4515
_d4515