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003 CHAP
005 20220329140058.0
008 971013s1980 r 00010 d
010 _a46665
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035 _a51780
040 _cCHAP
082 _a664.8
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100 0 0 _aTilbury, R.H.
_eed.
_9113303
245 _aDevelopments in food preservatives
260 _aLondon :
_bApplied Science,
_c1980
300 _a165 p.
490 _aDevelopments series
_v; 1
590 _aBATCH-UPD
_b10
_c20130110
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590 _aBATCH-UPD
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590 _aBATCH-UPD
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590 _aBATCH-UPD
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590 _aCONVERSION
_b10
_c20130109
_lUCH01
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650 1 4 _aAlimentos
_xPreservación.
_94266
830 0 _aDevelopments series
_v; 1
_932303
901 _aBK
942 _cLIBRO
949 _a664.8 T5
_bBC
_cLIBRO
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_eLIBRO
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999 _c46665
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