| 000 | 00867nam a22002897a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329140252.0 | ||
| 008 | 971013s1981 r 00010 d | ||
| 010 | _a49496 | ||
| 011 | _a50468 | ||
| 035 | _a54618 | ||
| 040 | _cCHAP | ||
| 082 |
_a637.1 _bR6 |
||
| 100 | 0 | 0 |
_aRobinson, R. K. _998009 |
| 245 | _aDairy microbiology | ||
| 260 |
_aLondon ; Applied Science, _c1981 |
||
| 300 |
_a2 v. _b: ilus. |
||
| 500 | _aLa biblioteca tiene : v.1 The microbiology of milk | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0946 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0601 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1716 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1327 |
||
| 650 | 1 | 4 |
_aLeche _xMicrobiología. _965395 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a637.1 R6 _bBC _cLIBRO _d33724000272092 _eLIBRO _fv.1 _h58516 _i54618 _si |
||
| 999 |
_c49496 _d49496 |
||