000 00882cam a22002897a 4500
003 CHAP
005 20220329140421.0
008 971013s1954 r 00010 d
010 _a51679
011 _a52651
035 _a56801
040 _cCHAP
082 _a663.63
_bT74
100 0 0 _aTressler, Donald Kiteley.
_9114828
245 1 4 _aThe chemistry and technology of fruit and vegetable juice production
260 _aNew York :
_bAvi Publishing,
_c1954
300 _a961 p.
_b: ilus.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0008
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2132
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1328
650 1 4 _aJugos de fruta.
_962307
650 1 4 _aJugos de legumbres.
_962315
700 0 _aJoslyn, Maynard A.
_962206
901 _aBK
942 _cLIBRO
949 _a663.63 T74
_bBC
_cLIBRO
_d-123925
_eLIBRO
_h25243
_i56801
_si
999 _c51679
_d51679