000 01094nam a22003257a 4500
003 CHAP
005 20220329140518.0
008 971013s1970 r 00010 d
010 _a53109
011 _a54081
035 _a58231
040 _cCHAP
082 _a338.19
_bS4
100 0 0 _aSegal, Judith A.
_9103600
245 _aFood for the hungry
_b: the recuctant society
260 _aBaltimore, Md. :
_bJohns Hopkins,
_c1970
490 _aPolicy studies in employment and welfare
_v; 4
590 _aBATCH-UPD
_b10
_c20130109
_lUCH01
_h2350
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0725
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0409
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0140
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1329
650 1 4 _aAlimentos
_xAbastecimiento
_xE.U.A.
_94125
650 1 4 _aE.U.A.
_xCondiciones sociales.
_934840
650 1 4 _aNutrición
_xE.U.A.
_982254
830 0 _aPolicy studies in employment and welfare
_v; 4
_990229
901 _aBK
942 _cLIBRO
949 _a338.19 S4
_bBC
_cLIBRO
_d33724000415733
_eLIBRO
_h43233
_i58231
_mD
_si
999 _c53109
_d53109