| 000 | 01057nam a22003377a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329140521.0 | ||
| 008 | 971013s1963 r 00010 d | ||
| 010 | _a53198 | ||
| 011 | _a54170 | ||
| 035 | _a58320 | ||
| 040 | _cCHAP | ||
| 082 |
_a641.1 _bE84 1963 |
||
| 110 |
_aE.U.A. Department of Agriculture _934876 |
||
| 245 |
_aComposition of foods _b: raw, processed, prepared |
||
| 250 | _aed. rev. | ||
| 260 |
_aWashington : _bAgricultural Research Service, _c1963 |
||
| 300 | _a189 p. | ||
| 490 |
_aAgriculture handbook _v; 8 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1150 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0735 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0140 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1329 |
||
| 650 | 1 | 4 |
_aAlimentos _xAnálisis. _94164 |
| 700 | 0 |
_aMerril, Annabel L. _975023 |
|
| 700 | 0 |
_aWatt, Bernice K. _9121218 |
|
| 830 | 0 |
_aAgriculture handbook _v; 8 _92127 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a641.1 E84 1963 _bBC _cC _d33724000606513 _eC _h24891 _i58320 _mD _si |
||
| 999 |
_c53198 _d53198 |
||