000 00924nam a22002897a 4500
003 CHAP
005 20220329140529.0
008 971013s1984 r 00010 d
010 _a53411
011 _a54383
035 _a58534
040 _cCHAP
082 _a641.1
_bW45
100 0 0 _aWelch, R.M.
_9121415
245 _aCrops as sources of nutrients for humans
_b: proceedings of a symposium
260 _aMadison, Wis. :
_bSoil Science Society of America,
_c1984
300 _a89 p.
_b: ilus. ; gráfs.
490 _aPublication special
_v; 48
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0538
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1329
650 1 4 _aAlimentos
_xValor nutritivo.
_94298
700 0 _aGabelman, W. H.
_944127
830 0 _aPublication special
_v; 48
_992799
901 _aBK
942 _cLIBRO
949 _a641.1 W45
_bBC
_cLIBRO
_d33724000276572
_eLIBRO
_gI.132563
_h69155
_i58534
_mDir
_si
999 _c53411
_d53411