000 01073nam a22003257a 4500
003 CHAP
005 20220329140556.0
008 971013s1974 r 00010 d
010 _a54184
011 _a55156
035 _a59308
040 _cCHAP
082 _a634
_bR9
100 0 0 _aRyall, Albert Lloyd.
_9101022
245 _aHandling, transportation and storage of fruits and vegetables
260 _aWestport, Conn. :
_bAVI,
_c1974
300 _a2 v.
500 _aLa biblioteca tiene : v.2
505 _aContenido : v.1 Vegetables and melons.--v.2 Fruits and tree nuts
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0339
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1932
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1329
650 1 4 _aFruta
_xMercadeo.
_943633
650 1 4 _aLegumbres
_xMercadeo.
_965740
700 0 _aPentzer, Wilbur Tibbils.
_986750
901 _aBK
942 _cLIBRO
949 _a634 R9
_bBC
_cLIBRO
_d33724000202545
_eLIBRO
_fv.2
_h52565
_i59308
_si
949 _a634 R9
_bBC
_cLIBRO
_d33724000202552
_eLIBRO
_fv.2 c.2
_h51565
_i59308
_si
999 _c54184
_d54184