| 000 | 00994nam a22003137a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329133410.0 | ||
| 008 | 971013s1989 r 00010 d | ||
| 010 | _a5914 | ||
| 011 | _a6886 | ||
| 035 | _a6109 | ||
| 040 | _cCHAP | ||
| 082 |
_a633.1 _bB34 |
||
| 100 | 0 | 0 |
_aBaker, F. W. G. _99541 |
| 245 | _aDrought resistance in cereals | ||
| 260 |
_aOxon : _bC.A.B. International, _c1989 |
||
| 300 | _a222 p. | ||
| 500 | _a60-56 | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1012 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0619 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0530 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1304 |
||
| 650 | 1 | 4 |
_aCereales _xMejoramiento. _921433 |
| 650 | 1 | 4 |
_aCereales _xResistencia a sequía. _921462 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a633.1 B34 _bBC _cLIBRO _d33724000089074 _eLIBRO _fc.2 _gI.171684 _h85495 _i6109 _si _t200.00 |
||
| 949 |
_a633.1 B34 _bBC _cLIBRO _d33724000184297 _eLIBRO _gI.166660 _h82866 _i6109 _si _t200.00 |
||
| 999 |
_c5914 _d5914 |
||