| 000 | 01057cam a22003257a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817041059.0 | ||
| 008 | 971013s1992 r 00010 d | ||
| 010 | _a5984 | ||
| 011 | _a6956 | ||
| 035 | _a6179 | ||
| 040 | _cCHAP | ||
| 082 |
_a664.82 _bF32f |
||
| 110 | _aFAO | ||
| 245 | 0 |
_aPrévention des pertes aprés récolte _b: fruits, légumes, racines et tubercules |
|
| 260 |
_aRome : _bFAO, _c1992 |
||
| 300 |
_a186 p. _b: ilus. |
||
| 490 | 0 |
_aFAO. Capacitación _v; 17/2 |
|
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1911 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1238 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1446 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1304 |
||
| 650 | 1 | 4 |
_aFruta _xPérdidas postcosecha. _943648 |
| 650 | 1 | 4 |
_aLegumbres _xPérdidas postcosecha. _965770 |
| 650 | 1 | 4 |
_aTubérculos y cultivos de raíz _xPérdidas postcosecha. _9115486 |
| 830 | 0 |
_aFAO. Capacitación _v; 17/2 _939463 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a664.82 F32f _bBC _cLIBRO _d-15779 _eLIBRO _h83286 _i6179 _si |
||
| 999 |
_c5984 _d5984 |
||