| 000 | 01107nam a22003377a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329140931.0 | ||
| 008 | 971013s1995 r 00010 d | ||
| 010 | _a60011 | ||
| 011 | _a60983 | ||
| 035 | _a65147 | ||
| 040 | _cCHAP | ||
| 090 | _aTesis | ||
| 100 | 0 | 0 |
_aCantú Aldana, Nancy. _918480 |
| 245 | _aElaboración de carne vegetal a partir del gluten de trigo y soya | ||
| 260 |
_aMarín, N. L. : _bEl autor, _c1995 |
||
| 300 | _a53 h. | ||
| 502 | _aTesis (Ing. en Industrias Alimentarias) -- Universidad Autónoma de Nuevo León. Facultad de Agronomía | ||
| 590 |
_aALEPH _b10 _c20130110 _lUCH01 _h1338 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0730 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2350 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0414 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0851 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1332 |
||
| 650 | 1 | 4 |
_aCarne vegetal. _919230 |
| 650 | 1 | 4 |
_aSoya _xGluten. _9109057 |
| 650 | 1 | 4 |
_aTrigo _xGluten. _9115034 |
| 901 | _aBK | ||
| 942 | _cTESIS | ||
| 949 |
_bBC _cTES _d-144303 _eTS1 _h28280 _i65147 _si |
||
| 999 |
_c60011 _d60011 |
||