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003 CHAP
005 20220817043020.0
008 971010s1984 r 00010 d
010 _a62825
011 _a63797
035 _a68202
040 _cCHAP
082 _a636.5
_bN67 1984
100 0 0 _aNorth, Mack O.
_981812
245 _aCommercial chicken production manual
250 _a3 ed.
260 _aWestport, Conn :
_bAvi,
_c1984
300 _a710 p.
_b: ilus.; gráfs.
490 _aAnimal science textbook series
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0655
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2327
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1334
650 1 4 _aAves de corral.
_98636
650 1 4 _aAvicultura.
830 0 _aAnimal science textbook series
_95853
901 _aBK
942 _cLIBRO
949 _a636.5 N67 1984
_bBC
_cLIBRO
_d33724000102901
_eLIBRO
_h69683
_i68202
_si
949 _a636.5 N67 1984
_bZ
_cLIBRO
_d-314
_eLIBRO
_h564
_i68202
_si
999 _c62825
_d62825