000 01069nam a22003257a 4500
003 CHAP
005 20220329141219.0
008 971010s1979 r 00010 d
010 _a64486
011 _a65458
035 _a72257
040 _cCHAP
082 _a581.632
_bR5
100 0 0 _aRitchie, Gary A.
_997522
245 _aNew agricultural crops
260 _aWashington :
_bAmerican Association for the Advancement of Science,
_c1979
300 _a259 p.
_b: ilus
490 _aAAAS selected symposium
_v; 38
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0810
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0447
590 _aBATCH-UPD
_b10
_c20130913
_lUCH01
_h1809
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1335
650 1 4 _aBotánica económica.
_914655
650 1 4 _aPlantas comestibles.
_988906
830 0 _aAAAS selected symposium
_v; 38
_9121
901 _aBK
942 _cLIBRO
949 _a581.632 R5
_bBC
_cLIBRO
_d33724000362513
_eLIBRO
_h30491
_i72257
_si
949 _a581.632 R5
_bBC
_cLIBRO
_d33724000362521
_eLIBRO
_fc.2
_h49465
_i72257
_si
999 _c64486
_d64486