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| 003 | CHAP | ||
| 005 | 20220817040815.0 | ||
| 008 | 971013d1989 tw a r 00010 eng d | ||
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| 110 | _aFood and Fertilizer Technology Center for the Asian and Pacific Region | ||
| 245 | 1 | 0 | _aCell and tissue culture in field crop improvement |
| 260 |
_aTaipei, Taiwan : _bFood and Fertilizer Technology Center for the Asian and Pacific Region, _c1989 |
||
| 300 |
_a149 p. _b: ilus. |
||
| 410 | 2 | 1 | _aFood and Fertilizer Technology Center for the Asian and Pacific Region |
| 490 | 0 |
_aFFTC. Book series _v; 38 |
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| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1847 |
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| 590 |
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| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1302 |
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| 650 | 1 | 4 |
_aCitología. _923489 |
| 650 | 1 | 4 |
_aCultivo de tejidos. _930213 |
| 650 | 1 | 4 |
_aCultivos _xMejoramiento. _930293 |
| 810 | 2 | 1 | _aFood and Fertilizer Technology Center for the Asian and Pacific Region |
| 830 | 0 |
_aFFTC. Book series _v; 38 _940685 |
|
| 901 | _aBK | ||
| 905 | _aMarco A. Mendoza T. | ||
| 942 | _cLIBRO | ||
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_a574.82 F6 _bBC _cLIBRO _d33724000506929 _eLIBRO _h72020 _i796 _si |
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