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010 _a69379
011 _a70351
035 _a79832
040 _cCHAP
090 _aFolleto 12306
100 0 0 _aMoline, Harold E.
_977418
245 _aPostharvest pathology of fruits and vegetables
_b: postharvest losses in perishable crops
260 _aBerkeley, Ca. :
_bUniversity of California Agricultural Experimental Station
300 _a80 p.
490 _aPublication NE-87
500 _a34-33
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0356
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2346
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0030
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1052
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1338
650 1 4 _aCosechas
_xPérdidas de.
_928443
650 1 4 _aFruta
_xFisiología y morfología.
_943618
710 0 _aUniversity of California. Berkeley. Agricultural Experiment Station.
_9116702
830 0 _aPublication NE-87
_992797
901 _aBK
942 _cFOLL
949 _aFolleto 12306
_bBC
_cFOLL
_d-32722
_eTS1
_i79832
_si
_t93.53
999 _c69379
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