000 00674cam a22002537a 4500
003 CHAP
005 20220329141757.0
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010 _a73668
011 _a74640
035 _a84199
040 _cCHAP
082 _a633.74
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100 0 0 _aHardy, Frederick.
_952660
245 0 _aManual de cacao
260 _aTurrialba :
_bIICA,
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300 _a439 p.
_b: ilus.
590 _aBATCH-UPD
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_lUCH01
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590 _aCONVERSION
_b10
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650 1 4 _aCacao.
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901 _aBK
942 _cLIBRO
949 _a633.74 H3Y
_bBC
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999 _c73668
_d73668