000 01356cam a22003857a 4500
003 CHAP
005 20220817043445.0
008 980624d1994 eng r 00110 us d
010 _a75810
011 _a76782
020 _a0896291022
035 _a86371
040 _cCHAP
082 0 4 _a338.14
_bT9
100 0 0 _aTyers, Rod.
_9115729
245 1 0 _aEconomic reform in Europe and the former Soviet Union :
_bimplications for international food markets
_c/by Rod Tyers
260 _aWashington, D. C. :
_bInternational Food Policy Research Institute,
_c1994.
300 _a83 p. :
_bgráfs.
410 2 1 _aInternational Food Policy Research Institute
490 0 _aResearch report
_v; 99
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0538
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h2231
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0219
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0153
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1341
650 1 4 _aAlimentos
_xMercadeo.
_94245
650 1 4 _aAlimentos
_xPrecios
_xEuropa.
_94262
650 1 4 _aPolítica económica
_xEuropa.
_990506
810 _aInternational Food Policy Research Institute
830 0 _aResearch report
_v; 99
_996080
901 _aBK
905 _aGuadalupe Pinto C.
942 _cLIBRO
949 _a338.14 T9
_bBC
_cLIBRO
_d33724000696910
_eLIBRO
_h93298
_i86371
_sb
999 _c75810
_d75810