| 000 | 01012cam a2200313 a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817043610.0 | ||
| 008 | 000125 1994 us r 00010 eng d | ||
| 010 | _a79462 | ||
| 011 | _a80434 | ||
| 035 | _a90885 | ||
| 040 | _cCHAP | ||
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| 100 | 0 | 0 |
_aHaddad, Lawrence J. _952184 |
| 245 | 0 |
_aChoice of indicators for food security and nutrition monitoring _c/by Lawrence Haddad, Eileen Kennedy and Joan Sullivan |
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| 500 | _aSobretiro de: Food Policy 19 (3) : 329-343, 1994. | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0652 |
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| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0337 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0156 |
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| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1344 |
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| 650 | 1 | 4 |
_aAlimentos _xAbastecimiento. |
| 650 | 1 | 4 |
_aNutrición. _982246 |
| 700 | 0 |
_aKennedy, Eileen T. _963035 |
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| 700 | 0 |
_aSullivan, Joan. _9110626 |
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| 901 | _aBK | ||
| 905 | _aBlanca M. García O. | ||
| 942 | _cREIMP | ||
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