| 000 | 01322cam a22003857a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329142246.0 | ||
| 008 | 000331d1995 us a r 00010 eng d | ||
| 010 | _a80672 | ||
| 011 | _a81644 | ||
| 020 | _a0824796438 | ||
| 035 | _a92119 | ||
| 040 | _cCHAP | ||
| 082 | 0 | 4 |
_a634 _bS33 |
| 100 | 0 | 0 |
_aSalunkhe, D.K. _eed. _9101847 |
| 245 | 1 | 0 |
_aHandbook of fruit science and technology : _bproduction, composition, storage and processing _c/ed. by D. K Salunkhe and S. S. Kadam |
| 260 |
_aNew York : _bMarcel Dekker, _c1995. |
||
| 300 |
_a611 p. : _bilus. ; gráfs. |
||
| 490 | 0 | _aFood science and technology | |
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0504 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h2149 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1552 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1425 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1345 |
||
| 650 | 1 | 4 |
_aFruta _xAlmacenamiento. _943592 |
| 650 | 1 | 4 |
_aFruta _xComposición. _943600 |
| 650 | 1 | 4 |
_aFruta _xManuales. _943630 |
| 650 | 1 | 4 |
_aFruta _xProcesado. _943653 |
| 700 | 0 |
_aKadam, S.S. _eed. _962568 |
|
| 830 | 0 |
_aFood science and technology _942197 |
|
| 901 | _aBK | ||
| 905 | _aBlanca M. García O. | ||
| 942 | _cLIBRO | ||
| 949 |
_a634 S33 _bBC _cLIBRO _d33724000772463 _eLIBRO _gI. 203125 _h97618 _i92119 _si _t$2501.00 |
||
| 999 |
_c80672 _d80672 |
||