000 00980cam a22003017a 4500
003 CHAP
005 20220817043706.0
008 000731d1998 us a r 00110 eng d
010 _a81901
011 _a82873
035 _a93378
040 _cCHAP
082 0 4 _a338.19
_bC63
100 0 0 _aConway, Gordon.
_927667
245 1 4 _aThe doubly green revolution :
_bfood for all in the twenty-first century
_c/by Gordon Conway
260 _aNew York :
_bCornell University Press,
_c1998.
300 _a334 p. :
_bilus.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0613
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0256
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h2134
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1345
650 1 4 _aAgricultura
_xInnovaciones tecnológicas.
_91565
650 1 4 _aAlimentos
_xAbastecimiento.
901 _aBK
905 _aLilia Sánchez G.
942 _cLIBRO
949 _a338.19 C63
_bBC
_cLIBRO
_d33724000779344
_eLIBRO
_h98444
_i93378
_si
999 _c81901
_d81901