000 01018cam a22003137a 4500
003 CHAP
005 20220329142401.0
008 001020d1999 us r 00110 eng d
010 _a82686
011 _a83658
020 _a1566704944
035 _a94173
040 _cCHAP
082 0 4 _a631.85
_bS4
100 0 0 _aSharpley, Andrew N.
_eed.
_9105531
245 1 0 _aAgriculture and phosphorus management :
_bthe Chesapeake Bay
_c/ed. by Andrew N. Sharpley
260 _aBoca Raton, Florida :
_bLewis publishers,
_c1999.
300 _a229 p. :
_bgráfs.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0340
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0013
590 _aBATCH-UPD
_b10
_c20130913
_lUCH01
_h2237
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1346
650 1 4 _aAgua
_xCalidad.
_92316
650 1 4 _aFósforo
_xEfecto en suelos.
_942256
901 _aBK
905 _aLilia Sánchez G.
942 _cLIBRO
949 _a631.85 S4
_bBC
_cLIBRO
_d33724000785382
_eLIBRO
_gI.206193
_h98486
_i94173
_si
_t$727.02
999 _c82686
_d82686