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| 005 | 20220329142620.0 | ||
| 008 | 020426d2000 gw r 00110 eng d | ||
| 010 | _a85659 | ||
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| 020 | _a3527288686 | ||
| 035 | _a97170 | ||
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_a668.4 _bP5 |
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_aPiringer, Otto G. _eed. _988511 |
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_aPlastic packaging materials for food : _bbarrier function, mass transport, quality assurance, and legislation _c/ed. by O.-G. Piringer and A.L. Baner |
| 260 |
_aWeinheim,Federal Republic of Germany. : _bWiley-VCH, _c2000. |
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| 300 | _a576 p. | ||
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_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0449 |
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_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0126 |
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| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1348 |
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| 650 | 1 | 4 |
_aAlimentos _xEmpaque. _94216 |
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_aAlimentos _xLeyes. _94243 |
| 650 | 1 | 4 |
_aAlimentos _xPreservación. _94266 |
| 650 | 1 | 4 |
_aPlásticos. _989196 |
| 700 | 0 | 0 |
_aBaner,Albert L. _99951 |
| 901 | _aBK | ||
| 905 | _aMayto Villalobos S. | ||
| 942 | _cLIBRO | ||
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_a668.4 P 5 _bBC _cLIBRO _d33724000864120 _eLIBRO _h102385 _i97170 _si _t$2.539 |
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