000 01341nam a22003857a 4500
003 CHAP
005 20220329133628.0
008 971013s1993 r 00010 d
010 _a8772
011 _a9744
035 _a8979
040 _cCHAP
082 _a664.82
_bS4
100 0 0 _aShewfelt, Robert L.
_eed.
_9105675
245 _aPostharvest handling
_b: a systems approach
260 _aSan Diego, Ca. :
_bAcademic Press,
_c1993
300 _a358 p.
_b: ilus
490 _aFood science and technology
590 _aBATCH-UPD
_b10
_c20130109
_lUCH01
_h2333
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1341
590 _aBATCH-UPD
_b10
_c20130409
_lUCH01
_h1900
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0842
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1425
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1306
650 1 4 _aFruta
_xTecnologĂ­a postcosecha.
_943659
650 1 4 _aFruta
_xTransporte.
_943662
650 1 4 _aLegumbres
_xTecnologĂ­a postcosecha.
_965787
650 1 4 _aLegumbres
_xTransporte.
_965790
700 0 _aPrussia, Stanley E.
_992546
830 0 _aFood science and technology
_942197
901 _aBK
942 _cLIBRO
949 _a664.82 S4
_bBC
_cLIBRO
_d33724000082855
_eLIBRO
_fc.2
_h90002
_i8979
_si
_t710.00
949 _a664.82 S4
_bBC
_cLIBRO
_d33724000131017
_eLIBRO
_gI.168084
_h83895
_i8979
_si
_t309.00
999 _c8772
_d8772