| 000 | 00923cam a22003257a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817043917.0 | ||
| 008 | 031003d2002 it r 00110 spa d | ||
| 010 | _a87775 | ||
| 011 | _a88747 | ||
| 020 | _a9251048940 | ||
| 035 | _a99292 | ||
| 040 | _cCHAP | ||
| 082 | 0 | 4 |
_a574.92 _bF32 |
| 110 | 0 | 0 | _aFAO |
| 245 | 1 | 0 |
_aFish passes - design, dimensions and monitoring _c/by FAO |
| 260 |
_aRome : _bFAO, _c2002. |
||
| 300 |
_a118 p. : _bilus. |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1055 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0650 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1248 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1349 |
||
| 650 | 1 | 4 |
_aEcología marina. _935183 |
| 650 | 1 | 4 | _aPesca. |
| 650 | 1 | 4 | _aRecursos marinos. |
| 901 | _aBK | ||
| 905 | _aAlejandra Carrasco M. | ||
| 942 | _cLIBRO | ||
| 949 |
_a574.92 F32 _bBC _cFAO _d33724000891628 _eFAO1 _h104021 _i99292 _sb |
||
| 999 |
_c87775 _d87775 |
||