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010 _a90535
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020 _a0849308879
035 _a102066
040 _cCHAP
082 0 4 _a664.8
_bF45 2000
100 0 0 _aFellows, P. J.
_940017
245 1 0 _aFood processing technology :
_bprinciples and practice
_c/by P.J. Fellows
250 _a2 ed.
260 _aBoca Raton, Fla. :
_bCRC Press,
_c2000.
300 _a575 p.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0730
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0413
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0208
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1350
650 1 4 _aAlimentos
_xIndustria.
_94227
650 1 4 _aAlimentos
_xProcesado.
_94267
650 1 4 _aAlimentos
_xTecnologĂ­a.
_94284
901 _aBK
905 _aLilia
942 _cLIBRO
949 _a664.8 F45 2000
_bBC
_cLIBRO
_d33724000973657
_eLIBRO
_gI.224675
_h106163
_i102066
_si
_t$1.029.00
999 _c90535
_d90535