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| 010 | _a92038 | ||
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| 040 | _cCHAP | ||
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_a338.19 _bF62 2004 |
| 111 | 2 |
_aFAO/WHO Global Forum of Food Safety Regulators _n(2: _d2004: _cBangkok, Thailand) _939739 |
|
| 245 | 1 | 0 |
_aBuilding effective food sfety systems : _bproceedings _c/por FAO/OMS |
| 260 |
_aRome : _bFAO, _c2005. |
||
| 300 |
_a230 p. _b+ 1 disco compacto 4 3/4 plgs. |
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_aBATCH-UPD _b10 _c20130110 |
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_aBATCH-UPD _b10 _c20130110 |
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| 590 |
_aBATCH-UPD _b10 _c20130410 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 |
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| 590 |
_aBATCH-UPD _b10 _c20191029 |
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| 590 |
_aCONVERSION _b10 _c20130109 |
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_aAlimentos _xAbastecimiento _xCongresos. _94124 |
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_aAlimentos _xCalidad. |
| 650 | 0 | 4 |
_aInocuidad alimentaria. _958836 |
| 710 | 0 | _aFAO. | |
| 710 | 0 |
_aOrganización Mundial de la Salud. _983555 |
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| 905 | _aLilia | ||
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_cCD _2ddc |
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