000 01080nam a22003497a 4500
001 000096427
003 CHAP
005 20220329143155.0
008 061017d1970 us ad r 00110 eng d
010 _a92893
011 _a93865
035 _a104446
040 _cCHAP
082 0 4 _a663.2
_bA54
100 1 _aAnderson, Stanley F.
_95613
245 1 4 _aThe art of making wine /
_c/by Stanley F. Anderson and Raymond Hull.
260 _aNew York, N. Y. :
_bHawthorn Books,
_cc.1970.
300 _a181 p. :
_bilus. ; tabla.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0513
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0151
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0327
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1351
590 _aE5765TAJ
_b05
_c20180323
_lUCH01
_h0849
650 1 4 _aVino.
_9119855
650 1 4 _aVino
_xElaboración.
_9119861
700 1 _aHull, Raymond
_956850
901 _aBK
905 _aMarco A. Mendoza T.
942 _cLIBRO
942 _n0
949 _a663.2 A53
_bBC
_cLIBRO
_d33724000996740
_eLIBRO
_gDonaciØn
_h108336
_i104446
_sb
999 _c92893
_d92893