| 000 | 01448nam a22003977a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329143353.0 | ||
| 008 | 090109s1974 caaa r 00010 eng d | ||
| 010 | _a95625 | ||
| 011 | _a96597 | ||
| 035 | _a107251 | ||
| 040 | _cCHAP | ||
| 082 | 0 | 4 |
_a641.12 _bH87 |
| 100 | 0 | 0 |
_aHulse, Joseph H. _956856 |
| 245 | 1 | 0 |
_aNutritive value of triticale protein : _band the proteins of wheat and rye _c/por Joseph H. Hulse and Evangeline M. Laing |
| 260 |
_aOttawa, Ca. : _bInternational Development Research Centre, _cc1974 |
||
| 300 |
_a183 p. : _bilus. cuadros, tablas |
||
| 590 |
_aBATCH-UPD _b10 _c20130109 _lUCH01 _h2326 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1012 |
||
| 590 |
_aBATCH-UPD _b10 _c20130409 _lUCH01 _h1851 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0620 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0915 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1353 |
||
| 650 | 0 | 4 |
_aCereales _xMejoramiento. _921433 |
| 650 | 0 | 4 |
_aCereales _xProteínas. _921458 |
| 650 | 0 | 4 |
_aCereales _xValor nutritivo. _921476 |
| 650 | 0 | 4 |
_aTrigo _xHíbridos. _9115039 |
| 650 | 0 | 4 |
_aTriticale _xHíbridos. _9115216 |
| 650 | 0 | 4 |
_aTriticale _xMejoramiento. _9115219 |
| 650 | 0 | 4 |
_aTriticale _xValor nutritivo. _9115230 |
| 650 | 0 | 4 |
_aTriticale _xVariedades. _9115231 |
| 700 | 1 |
_aLaing, Evangeline M. _964489 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a641.12 H87 _bBC _cLIBRO _d33724002065488 _eLIBRO _gDonaciØn _h110322 _i107251 _sb |
||
| 999 |
_c95625 _d95625 |
||