| 000 | 01294nam a22003497a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329143404.0 | ||
| 008 | 090216s2008 mx a r 00010 spa d | ||
| 010 | _a95865 | ||
| 011 | _a96837 | ||
| 035 | _a107494 | ||
| 040 | _cCHAP | ||
| 090 | _aTesis | ||
| 100 | 1 |
_aMuñoz Lazcano, Ana Angélica. _979621 |
|
| 245 | 1 | 0 |
_aDiagnóstico de la calidad del tequila elaborado en forma artesanal, semi artesanal e industrial _c/por Ana Angélica Muñoz Lazcano |
| 260 |
_aChapingo, Méx. : _bEl autor, _c2008 |
||
| 300 |
_ax, 76 h. : _bilus., gráfs. |
||
| 502 | _aTesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial | ||
| 590 |
_aALEPH _b10 _c20130110 _lUCH01 _h1527 |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0647 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0332 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h1641 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0818 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1353 |
||
| 650 | 1 | 4 |
_aCalidad _xControl de la. _917484 |
| 650 | 1 | 4 |
_aTequila _xElaboración. _9112338 |
| 650 | 1 | 4 |
_aTequila _xIndustria. _9112341 |
| 901 | _aBK | ||
| 942 | _cFOLL | ||
| 949 |
_aTesis _bBC _cTES _d33724002085256 _eTS1 _h48909 _i107494 _sb |
||
| 949 |
_aTesis _bBC _cTES _d33724002085298 _eTS2 _fc.2 _h48910 _i107494 _si |
||
| 999 |
_c95865 _d95865 |
||